Posted on Mar 19, 2019

Benefits of Kangen Water

or you can either say
1. Increase Hydration
Kangen Water is produced by Kangen Water Ionizing Machine (example LeveLuk SD501 type). The process of ionization reduces the size of the water molecular cluster by two-thirds. The cluster of water molecules takes on a hexagonal shape when ionized. Smaller, hexagonal water clusters are more able to penetrate the cellular membranes, enhancing tissue repair and waste removal. The amount of hexagonal water produced depends on the surface of the electrolysis plates and the electrical power devoted to ionization.
2. Balance Body pH
Kangen Water raises your source water pH by ionizing or splitting the water molecule (H2O) resulting in the ions H+ (hydrogen with a positive electrical charge), and OH- (hydroxyl with a negative electrical charge), as well as ionic alkaline minerals. This abundance of OH- ions increases the bicarbonate buffers in the blood, balancing the body and neutralizing and excreting acids and toxins.
3. Increase Blood Oxygenation transportation in the blood
Strong, fresh Kangen Water contains an abundance of hydroxyl ions (OH-) which donate free electrons to unstable oxygen free radicals, resulting in stable oxygen molecules. According to experts, drinking Kangen Water on a regular basis will increase the amount of dissolved oxygen in the blood. Stable oxygen (a nonreactive oxygen molecule with evenly paired electrons – no electrical charge).....